

This small type potato washing and peeling machine is specially designed for washing and peeling potatoes. It can also be used for other root vegetables such as sweet potatoes, carrots, taro, etc.
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The potato washing and peeling machine adopts the principle of sandpaper grinding, and It can wash and peel potatoes to make them beautiful in appearance and convenient to cut into pieces without peeling. Then it can be further processed into potato chips, French fries, and mashed potatoes. It is mainly used in small potato chip production lines or small French fries production lines and restaurants.

| Model | Capacity | Power | Machine size(mm) | Weight |
| HWTP-10 | 150kg/h | 0.75kw/220v | 690*410*800 | 60kg |
| HWTP-30 | 300kg/h | 1.1kw/380v | 740*650*860 | 80kg |
| HWTP-80 | 800kg/h | 1.5kw/380v | 880*960*1000 | 130kg |
Using the emery grinding technology to wash and peel potatoes.
The innovative shape and stainless steel material structure make it popular among customers in the market, easy to move, easy to use.
Different capacity and models will meet your various needs.
Easy to operate and maintain, bringing you cost-effective investment.
High-quality emery have high cleaning and peeling rates and reduce breakage rates.


Root vegetables peeling: Remove the skin by rubbing with diamond abrasive, and rinse the remaining skin with a spray system.
Remove the skin of potatoes, sweet potatoes, taro, carrots, and lotus roots, and wash them.
1. Catering central kitchen: Vertical models save space, complete batch processing in 5-10 minutes, and are suitable for pre-preparation of dishes such as mashed potatoes and French fries.
2. Applied in food processing plants: Potato chip production lines and French fries production lines (such as washing → peeling → cutting → blanching).
3. Clean vegetable distribution center: After removing the skin, use eddy current cleaning and dehydration machines to extend the shelf life of vegetables.